The United Women in Faith is hosting their annual Thanksgiving Dinner on Wednesday, November 11th, at 6:00 p.m. in the Fellowship Hall. The cost is $10 and reservations must be made by November 5th.

This will be our first “Legacy Thanksgiving”. We will be honoring members of our church who have passed by incorporating their delicious recipes into our dinner menu.

The menu will be:

Turkey Tenderloins
Cornbread Dressing - Ray Cox’s recipe
Green Beans - Jo Jackson’s recipe
Sweet Potato Souffle - Ruby Henley’s recipe
Congealed Cranberry Salad - Joan Deason’s recipe
Chocolate Delight - Larry Cochran’s recipe
Drinks including tea, lemonade, water and hot apple cider

Please mark your calendars! All are welcome! It is important to make your reservations!

Karen Kelly
Morrow UWF President