Our annual BBQ is Saturday, October 14, 2023. You can pick up your orders between 11 a.m. and 2 p.m. The dinning room (fellowship hall) will be open to enjoy your meal.

This is a major event in the life of our church and we need your commitment to make it a success. To volunteer for this event, contact any of the leaders listed below.

BBQ Volunteer Area Leads

BBQ SAUCE Bob Brannon  Jimmy Bales
BRUNSWICK STEW COORDINATOR Becky Griffin
KITCHEN & SERVING LINE COORDINATOR Janice Bales
MEAT COOKING Brian Adams
MEAT CUTTING Andrew Cox
DESSERT COORDINATOR Beth Matthews